Michael Thomas: Hopeful Climate Stories of 2022

Distilled:

For many climate advocates, 2022 was a year that brought hope. After decades of failed efforts, the United States finally passed a climate bill. And not just any climate bill. The Inflation Reduction Act (IRA) may be the biggest climate bill in history.

But the federal climate bill wasn’t the only sign of climate progress in 2022. Leaders around the world took significant action this year. Meanwhile, investment in key climate solutions like electric vehicles, offshore wind, and heat pumps grew faster than ever before.

John McCracken: Wisconsin Fish Fry

Grist:

John McCracken

Wisconsin lakes are warming and becoming more hospitable to invasive species and extreme weather conditions thanks to a global rise in temperature, challenging the future of this statewide ritual. Commonly fried fish species like perch, lake trout, and whitefish have declined, causing Wisconsin restaurants to look beyond their own lakes for certain fish, or abandon some altogether.

Two Great Lakes — Michigan and Superior — touch Wisconsin’s shores and have experienced a steady rise in temperature since 1995. Even the deepest depths of the lake system are starting to warm up and the average maximum ice cover on the Great Lakes has dropped over 20 percent in the last 50 years.

The fish fry is predicated on Wisconsin “geography, religion, and history,” said Terese Allen, an expert on the state’s culinary history and a co-author of Flavor of Wisconsin: An Informal History of Food and Eating in the Badger State.

Doug Johnson: Lakes are Heating Up

Ars Technica

New research identifies the interrelated challenges that the world’s lakes face. According to Sapna Sharma, co-author of the research and an associate professor of York University’s biology department, many of the climate change-related impacts that affect these watering holes remain relatively hidden despite these waters potentially facing an extensive collection of problems. “I hope that people get a sense of how widespread the effects of climate change on lakes are,” she told Ars. “If you just go look out at a lake, you might not know all the changes it’s experiencing.”

To study this, Sharma and colleagues at different universities around the world pored over hundreds of research papers about lakes. These papers came from across the globe, and some date back to the 1930s, she said. Sharma and her fellow researchers all have differing areas of expertise, allowing them to review and synthesize the existing literature...

The hundreds of papers painted a complex picture of lakes’ past, present, and future under a rapidly changing climate. On a purely mechanical level, a warmer planet means less ice cover. More and more, ice is taking longer to grow on lakes in the fall and winter, and it leaves sooner in the spring and summer. The heat also causes the waters to stratify sooner—meaning that the colder, heavier water will sink below the warmer, lighter water.

David Nikel: SF6 (Sulfur hexafluoride): Truths and Myths

Norwegian University of Science and Technology:

Several articles are pointing the finger at the growth in renewables—specifically wind turbines—as being responsible for the growth in SF6 emissions, with some going as far as saying that the gas is the energy industry’s dirty little secret. In this spirit of transparency, we asked several experts from NTNU and SINTEF to separate the truths from the myths.

Along with CFCs, HCFCs, HFCs and PFCs, SF6 is an industrial gas that doesn’t exist naturally in the atmosphere and so impacts the radiation balance, contributing to climate change.

”It is true that SF6 has between 22,000 and 23,500 times higher global warming potential than CO2 when taken over a 100-year perspective. Because it’s so stable, the gas has an estimated lifetime of up to 3,200 years. Considered together, these facts make SF6 the most potent chemically reactive greenhouse gas investigated by the IPCC,” says NTNU Professor Francesco Cherubini.

”The concentration of the gas in the atmosphere is increasing so it’s good to have some attention on this. However, it’s important to put it into context. While it’s a dangerous greenhouse gas, SF6 today contributes less than 1 percent of man made global warming,” he adds.

Ian Rose: Restaurant Menus and Climate Change

The Atlantic:

City of Vancouver Archives

In a new study, a team from the University of British Columbia (UBC) shows one unexpected way that climate effects are already manifesting in our daily lives. To find it, they looked not at thermometers or ice cores, but at restaurant menus.

“With a menu, you have a physical and digital record that you can compare over time,” explains William Cheung, a fisheries biologist at UBC and one of the study’s authors. Cheung has spent his career studying climate change and its effects on the world’s oceans. He has contributed to several of the landmark reports of the United Nations Intergovernmental Panel on Climate Change, but along with John-Paul Ng, an undergraduate student at UBC, he wanted to find a different way to both study and communicate those changes...

Using their records, the scientists created an index called the Mean Temperature of Restaurant Seafood (MTRS), which reflects the water temperature at which the species on the menu like to live. Predictably, they found that the MTRS of Los Angeles was higher than that of Anchorage, with Vancouver falling in the middle. But by analyzing how the MTRS for Vancouver has changed over time, they found a significant trend of warmer-water species becoming more common on restaurant menus. In the 1880s, the MTRS for Vancouver was roughly 10.7 degrees Celsius. Now it is 13.8 degrees Celsius.

Hannah Ritchie: How We Fixed the Ozone Layer

Works in Progress

Ozone levels stabilized in the 1990s following the Montreal Protocol, and have started to recover. They are projected to reach pre-1980 levels before 2075.

When it comes to stories of progress, there aren’t many environmental successes to learn from. We’ve seen massive improvements in many human dimensions in recent decades – declines in extreme poverty; reductions in child mortality; increases in life expectancy. But most metrics that relate to the environment are moving in the wrong direction. Although there are some local and national successes – such as the large reductions in local air pollution in rich countries – there are almost none at the global level.

Yet there is one exception: the ozone layer. Humanity’s ability to heal the depleted ozone layer is not only our biggest environmental success, it is the most impressive example of international cooperation on any challenge in history...

Our efforts to tackle other environmental problems have not been quite so successful. Can we extrapolate any of the lessons from the task of fixing the ozone layer to other challenges, such as climate change?

There are of course many similarities: ozone depletion and climate change are shared, global problems. Unlike air pollution where local residents are impacted by local emissions, it is the entire global population that is impacted by ozone depleting substances and greenhouse gas emissions. This is because these gases disperse easily across the globe; they are known as ‘well-mixed’ gases. The need for international coordination on both issues is therefore obvious.

We can also learn from the ramping up of efforts over time. The ambition of the first Montreal Protocol in the 1980s was far too weak to solve the problem. Although it was better than ‘business as usual’, the target would have meant that the ozone hole would have continued to expand. Our efforts were only successful because we continued to raise the standards of regulation over time. Climate policy is in a similar position today, and has been for a long time.

Northern Lakes Warming 6x faster

York University:

Lakes in the Northern Hemisphere are warming six times faster since 1992 than any other time period in the last 100 years, research led by York University has found.

Lake Superior, the most northern of the Great Lakes which straddles the Canada/United States border, is one of the fastest warming lakes, losing more than two months of ice cover since ice conditions started being recorded in 1857. In Lake Suwa, in Japan, ice formed close to 26 days later per century since 1897 and is now only freezing twice every decade, while Grand Traverse Bay in Lake Michigan had one of the fastest ice-off trends, melting about 16 days earlier per century.

”We found that lakes are losing on average 17 days of ice cover per century. Alarmingly, what we found is that warming in the past 25 years, from 1992 to 2016, was six times faster than any other period in the last 100 years,” says Associate Professor Sapna Sharma of the Faculty of Science at York University, who led the study with Professor David Richardson at the State University of New York at New Paltz and climate scientist Iestyn Woolway, Ph.D., of the European Space Agency Climate Office, United Kingdom.

More information: Sapna Sharma et al, Loss of Ice Cover, Shifting Phenology, and More Extreme Events in Northern Hemisphere Lakes, Journal of Geophysical Research: Biogeosciences (2021). DOI: 10.1029/2021JG006348

York University: Northern lakes at risk of losing ice cover

Phys.org:

Alessandro Filazzola

Alessandro Filazzola

Close to 5,700 lakes in the Northern Hemisphere may permanently lose ice cover this century, 179 of them in the next decade, at current greenhouse gas emissions, despite a possible polar vortex this year, researchers at York University have found.

Those lakes include large bays in some of the deepest of the Great Lakes, such as Lake Superior and Lake Michigan, which could permanently become ice free by 2055 if nothing is done to curb greenhouse gas emissions or by 2085 with moderate changes.

Greg Stanley: Ice and Walleyes Signal Changing Climate

Star Tribune:

Across Minnesota, lakes are losing up to four days of ice every 10 years, according to the state climatology office. And it’s not just Minnesota: Rivers and lakes across the continent are tending to freeze later and thaw earlier. “You think of all the ways people interact with lake ice — skating, fishing derbies, iceboats,” said John Magnuson, an ecologist and limnologist at the University of Wisconsin, Madison. “And already, in some of these lakes you have about a month less to do it.”

... at the University of Wisconsin, the first school in the country to study the chemistry and makeup of inland lakes, scientists have been keeping that data for decades. The university has tracked ice coverage on Wisconsin lakes since the 1850s. In those days, ice harvesters needed to know when they could venture out on a lake to cut large frozen blocks to sell during summer; parents and school superintendents waited for ice roads that would connect Lake Superior’s Apostle Islands to the mainland.

The longer the data go back, the clearer the pattern becomes: Lakes have less ice now, said Magnuson, who is semiretired after decades with the school’s limnology office. Lake Mendota in Madison gets 30 days less ice coverage — a full month — than it did during the Civil War, the data show. And the thaws have been accelerating, Magnuson said. Six of Lake Mendota’s 10 earliest ice-outs have happened since the late 1990s.

Ice coverage is not just a function of temperatures in the spring and fall. It reflects two larger factors: the area’s average annual temperature and the depth of the lake. Every body of water is continually heating up through the summer. The deeper the lake, the more volume it has to collect and store that heat. The more warmth a lake stores, the longer it takes to freeze, Magnuson said.

For the first time, some of the deepest lakes in southern Wisconsin are starting to have years when they don’t freeze at all. As temperatures continue to climb, that will happen to more and more lakes in Minnesota as well, Magnuson said. The magic number seems to be about 47 degrees Fahrenheit. Once the average temperature for an entire year reaches that point, lakes that have historically frozen over every year start to see some years where they remain open.

Frances Cairncross: A Global Warming Solution is R&D and Phased In Carbon Tax

Anthropocene:

The world is playing a rigged casino game. “Every year that we inject more CO2 into the atmosphere, we spin the planetary roulette wheel … and the more we continue increasing the emissions that warm the planet, the more the odds are stacked against a favorable outcome.”
So what’s the smartest way to play such a game? Or, more to the point: Is there a way to speed up a massive leap from dirty to clean energy sources that would otherwise take many decades?

A team led by MIT’s Daron Acemoglu has recently argued that the best way to replace carbon-based energy with noncarbon fuels might be to start off with a high level of government subsidies for research and development of clean technologies. (1) Over the course of half a century, these subsidies would be gradually withdrawn and a carbon tax introduced at rates that would build to a crescendo over a century or so before declining. The boost to R&D would speed up the switch to clean energy without cutting economic growth, as a carbon tax alone might do.

Thus the carbon tax would become an effective way to bring about the transition to clean technology only after enough R&D had been done to shift the incentives for innovation.

Nadja Popovich: Lake Ice Future

New York Times:

In a study published last week in the journal Nature Climate Change, scientists for the first time quantified the effects of rising temperatures on ice cover across 1.4 million lakes in the Northern Hemisphere. They found that, from Wisconsin to Japan, thousands of lakes that used to freeze reliably every winter already see some years without ice, and that “an extensive loss of lake ice will occur within the next generation.”

The vanishing ice will affect cold-water ecosystems and be felt by millions of people who live near northern lakes, the study said.

The study.

Ibram X. Kendi: To the Deniers of Reality

The Atlantic:

The disbelievers do not believe that either climate change or racism is real. Or they do not believe they are caused by emissions of greenhouse gases or racist policies. Or they do not believe that regulating them would be better for society.

All this disbelief rests on the same foundation: the transformation of science into belief. It is a foundation built from the economic, political, and ideological blocks that stand the most to lose from the aggressive reduction of carbon-dioxide emissions and racial inequities. These defensive voices engage in the same oratorical process, attack the credibility of scientists, disregarding their consensus and reducing their findings to personal beliefs.

The effect: Science becomes belief. Belief becomes science. Everything becomes nothing. Nothing becomes everything. All can believe and disbelieve all. We all can know everything and know nothing. Everyone lives as an expert on every subject. No experts live on any subject. Years of intense and specialized training and research and reflection are abandoned, like poor Latino immigrants, like the poor body of our planet...

Signs reign in the realm of belief. Belief reigns in the realm of what we cannot or do not know. Let me say it differently. I know because of science. When I do not know, I believe or disbelieve. As such, the end game of the transformation of science to belief is the execution of knowing. And the end of knowing is the end of human advancement...

Fascinating article, and read his conclusion. Nassim Taleb stated “you will never fully convince someone that he is wrong, only reality can”. I guess since our climate is changing at long time scales, many deniers can stick with their false beliefs for a long time. This is why civic leaders are so important — leaders can articulate the needs and push the necessary change forward.

Curt Stager: Walden Pond's Mud

Nautius:

two

I see no whirligigs here this early in the year, but they are easy to spot on a lake such as Walden when the water is still and they can gather in close, swirling clusters. They overwinter on the bottom and emerge in spring to breed, producing new generations that grow to fingernail length within a few weeks. Each beetle uses flattened legs to paddle quickly through the thin surface film, guided by compound eyes that are each divided, with one-half aimed above the water line and one-half below. Most fish leave whirligigs alone because they leak bitter chemicals when handled, and I have seen newly stocked brook trout, brazen and ignorant from life in the hatchery, snatch whirligigs from below and then spit them back out again like slippery watermelon seeds. Whirligigs often gather in groups that help to discourage predators by pooling more watchful eyes in one place, and the whirling dances within the clusters are not as random as they seem. The individuals on the perimeter are generally searching for fallen gnats, emerging midges, or anything else edible, and they emit ripples like radar to home in on struggling prey. In adult swarms, those closer to the center are more likely to be cruising for mates, using their ripples to communicate with one another and avoid collisions.

Much more has been said and written about Thoreau’s philosopher-poet side than his naturalist side, but as a scientist I am more interested in the latter. The journals that he kept from 1837 to 1861 were so full of natural history observations that they might have become a major scientific work if he had not died of a lung ailment at age 44. He probably thought so, too. Two months before his death in 1862 he wrote a letter to a friend, saying, “if I were to live, I should have much to report on Natural History generally.”

During the winter of 1846, Thoreau drilled more than a hundred holes through the ice of Walden Pond and lowered a weighted line to produce what may be the first map of the floor of an American lake, thereby identifying Walden’s deepest point in the western basin near his cove. In August 1860, he also sent a thermometer down in a stoppered bottle to measure the layered structure of the water column, a first formal analysis of the thermal stratification of the lake. He was amazed at the temperature difference between the upper and lower layers, and he speculated on what it might mean for the resident fish. “What various temperatures, then, the fishes of this pond can enjoy,” he wrote. “They can in a few minutes sink to winter or rise to summer. How much this varied temperature must have to do with the distribution of the fishes in it.”

A great article about the stories that the mud of a lake tells a scientist.

Jennifer-Anne Pascoe: The World's Largest High Arctic Lake Changes

Folio:

A 1 C increase in temperature has set off a chain of events disrupting the entire ecology of the world’s largest High Arctic lake. “The amount of glacial meltwater going into the lake has dramatically increased,” said Martin Sharp, a University of Alberta glaciologist who was part of a team of scientists that documented the rapid changes in Lake Hazen on Ellesmere Island over a series of warm summers in the last decade.

“Because it’s glacial meltwater, the amount of fine sediment going into the lake has dramatically increased as well. That in turn affects how much light can get into the water column, which may affect biological productivity in the lake.”

The changes resulted in algal blooms and detrimental changes to the Arctic char fish population, and point to a near certain future of summer ice-free conditions.

Sophie Yeo: Resilience to Climate Change

Pacific Standard:

Kodiak Island Borough is a remote community of around 14,000 people that spreads down the coast of the Alaska Peninsula and across 16 islands. It sits downwind from a cluster of active volcanoes, and its six villages are accessible only by boat or plane. It is home to 3,500 oversized bears.

It is also one of the safest places to live in the United States—at least when it comes to climate change. A recent survey of America’s 3,135 counties concluded that this inhospitable stretch of land is the most climate-resilient place in the entire nation...

The results shed light on the vast inequalities in how different parts of the U.S. will deal with such hazards. While places like Kodiak Island are expected to fare well, residents of areas like Appalachia, the southeast, and western Texas are on course to suffer far worse than the average American.

Boom times for fish populations

NSF:

We’re all familiar with the idea of extreme events. Meteorologists keep us up to date on hurricanes, floods and high temperatures. Economists watch the stock market for signs of crashes or rallies. Researchers spend a lot of time trying to better predict these events, yet are often surprised by the outcomes. According to a new study in the journal Limnology & Oceanography Letters, when it comes to nature’s extremes, nothing seems to beat what happens underwater.

Scientists at the National Science Foundation (NSF) North Temperate Lakes Long-Term Ecological Research (LTER) site — one of 28 NSF LTER sites — are routinely measuring everything from water temperature to nutrient concentrations to fish populations in Wisconsin lakes.

Taking advantage of several decades’ worth of data, Ryan Batt, the paper’s lead author, and a team of researchers compared data on various physical, chemical and biological variables — 595 variables in total. They found that as the lakes’ temperatures rose and their nutrient concentrations increased, so did the number of organisms living there.

Samantha Oliver: What Two Frozen Lakes Taught Me

Center for Limnology

A. Hinterthuer

Today, I woke up at my favorite place on earth – Ten Mile Lake, in Hackensack, Minnesota. On the coldest day of the winter thus far, the frozen lake is so bright, so sparkly, it is almost hard to look at. And when you are from a place where 30 below is often the actual temperature (NOT the wind chill), you rely less on the calendar to define the seasons and more on observations of specific events that are tied to the climate.

Summer, to me, never began on the day with the most sunlight, but rather on the day the dock was installed (and ended, of course, when the dock was removed). Winter and spring were always announced by the day the lake froze and thawed.

Then I moved to the relatively tropical city of Madison, where the winter is shorter, but the lakes still provide a checkpoint in our urban phenology. But now my observations are set up as a study of contrasts: my asparagus came up two weeks sooner than my mom’s or simply subtract 10 degrees from Madison’s temperature to guess Hackensack’s temperature. On December 15th this year, I texted my mom: “Is Ten Mile frozen?” “Almost”, she responded. We have this conversation every year, but this year it felt different...

Dave Orrick: Walleye Decline with Global Warming

Pioneer Press:

Natural walleye lakes could be a rarity in Wisconsin by mid-century, thanks to climate change, a new study warns. And the largemouth bass shall inherit the warmer waters — and flourish, the government-funded study further predicts.

By as soon as 2040, a mere 4 percent of Wisconsin lakes might be able to support naturally sustained walleye populations — a 60 percent reduction from today — while the number of lakes conducive to high-abundance largemouth bass populations could rise to 89 percent, up from 60 percent today, according to the study, co-authored by researchers from state and federal agencies...

The bass-walleye transformation isn’t new. For 30 years, researchers have watched traditional walleye lakes become bass-dominated lakes, often to the chagrin of anglers and cabin owners. The root cause is not known for certain, but it correlates with lakes getting warmer as summers have grown hotter and winters have become shorter and less severe, said Gretchen Hansen, the study’s lead author. The warming climate is a likely culprit because biologists have long established that in similar lakes, walleyes dominate in cooler waters and largemouth bass in warmer waters.

Linda Poon: Climate Change Migrations

CityLab:

Nearly 3,000 species of animals in the Western Hemisphere alone will have to find new habitats with more preferable climate conditions by the end of this century, according to a stunning new map by cartographer Dan Majka for the Nature Conservancy.

Called Migrations in Motion, the map outlines how species will move from their current habitats to their new ones while avoiding major manmade and natural barriers. Pink lines indicate the movement of mammals, while the blue and yellow lines represent the migration of birds and amphibians, respectively.